Cryosuction and freezing hydrogels
Joseph J. Webber, M. Grae Worster
Source record
Source: Crossref
Published: Mar 1, 2025
DOI: 10.1098/rspa.2024.0721
Open original source ↗Source abstract
Recent experiments have shown a rich variety of behaviour when soft, brittle, hydrogels are frozen, since water cannot freeze within the pore space of these materials as a result of the Gibbs–Thompson effect. Hence, no ice forms within the hydrogel matrix, and pure ice grows by cryosuction, drawing water from the surrounding gel towards the phase boundary. The growth of this ice leads to deformation of the poroelastic gel, and drives interstitial flows in the nanoscale pores within the remaining dried hydrogel. In this paper, we model the formation of ice when hydrogels are cooled at a fixed surface, and investigate both the rate at which the ice grows and the elastic response of the gel that remains, explaining the steady states seen in experiments and the processes by which damage can be effected on the hydrogel. Understanding these freezing behaviours is vitally important if we are to comprehend the mechanisms behind damage to porous media such as asphalt road surfaces or human organs when they are frozen, and how to mitigate such effects.
Evidence graph
No public relationships recorded yet.
Integrity note: This page is a factual metadata record created by deterministic ingestion. It is not a claim that the work moves a mathematical frontier or has been independently verified.