Dynamics of Cocoa Bean Pulp Degradation during Cocoa Bean Fermentation: Effects of Yeast Starter Culture Addition

Laras Cempaka, Lienda Aliwarga, Susanto Purwo, Made Tri Ari Penia Kresnowati

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Source: Crossref

Published: Apr 1, 2014

DOI: 10.5614/j.math.fund.sci.2014.46.1.2

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